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Costa Rican Coffee

Import Origins

  • Africa3
    • Ethiopian Coffee
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  • Asia3
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  • North America3
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COSTA RICA

PROCESSING: Washed, Natural, Honey
HARVEST PERIOD: October – March.
ARRIVAL PERIOD: April – July.
ANNUAL COFFEE PRODUCTION: 1.3 – 1.7 million bags.

Varietals​

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